Mengsong Dragon Balls
My friend and mentor, Tea Master Panda, has once again dug up a rarity. Year after year Tea Master Panda has inspired us anew with fresh and well-known Pu-erh teas from the old tea mountains. But the lovers of stored teas were a little bit forgotten. For them we now have a well stored Mengsong Gushu from spring harvest 2014. Dragon Balls, Long Zhu in Chinese language, of 8g were made from the tea leaves in Yang Ming’s tea factory to offer the tea in small quantities or as a sample. The tea was stored in Xishuangbanna under natural conditions until 2020 and is already very ripe.
Harvest: Spring 2014
Pressed: 2014
Typ: Sheng
Aroma: Mellow aroma, strong Cha Qi and fruity taste
Terroir: Mengsong, Xishuangbanna prefecture, Yunnan province, China
Preparation: In this blog post you will find a description of how to brew Pu-erh tea in an optimal way.
Additional Information
Weight | 80 g |
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