GUA FENG ZHAI GUSHU

Discover the exquisite craftsmanship of teamaster Panda with our Gua Feng Zhai Gushu, a distinguished tea known for its exceptional quality. Sourced from the renowned Gua Feng Zhai region, this tea is crafted from premium Gushu material, meticulously hand-pressed into pu-erh cakes at Yang Ming’s artisanal manufactory. The dedication to traditional, handmade processing and the careful selection of tea leaves are what set this tea apart, ensuring a product of unparalleled quality.

Gua Feng Zhai’s pu-erh teas are treasured for their rarity, produced in extremely limited quantities each year, making them highly coveted by collectors and tea enthusiasts alike. The Gua Feng Zhai Gushu is particularly suitable for long-term storage, with the potential to develop richer and increasingly complex aromas over time, offering a truly dynamic tea experience.

WHO IS TEA MASTER PANDA?

Teamaster Panda, a dear friend and mentor to us, is a revered figure in the world of Pu-erh tea. Originating from Sichuan — which inspired his evocative name — he was drawn to Yunnan by his profound love for Pu-erh. His expertise extends beyond tea; he is also a master of calligraphy and possesses a deep understanding of Chinese history. These additional skills infuse his approach to tea making with a unique blend of artistry and historical insight, contributing to the exceptional quality of teas like the Gua Feng Zhai Gushu 2021.

Harvest: Autumn 2021
Pressed: 2021
Typ: Sheng
Aroma: Strong, strong Cha Qi but also mellow taste
Terroir: Mengsong, Xishuangbanna prefecture, Yunnan province in China
Preparation: In this blog post you will find a description of how to brew Pu-erh tea in an optimal way.
Tip: This tea is ideal to mature a few years.