User contributions for Diz

14:4214:42, 6 September 2024 diff hist 0‎ Yuzamashi ‎No edit summary current
14:4214:42, 6 September 2024 diff hist +6‎ Yuzamashi ‎No edit summary
14:4114:41, 6 September 2024 diff hist +60‎ Yuzamashi ‎No edit summary
14:4114:41, 6 September 2024 diff hist +23‎ N File:Yuzamashi.jpg ‎ Yuzamashi current
14:3714:37, 6 September 2024 diff hist +776‎ N Yuzamashi ‎ Created page with " A Yuzamashi (literally "hot water cooler") is a vessel used in the preparation of Japanese green tea to lower the temperature of boiling water. This is particularly important for delicate tea varieties like Gyokuro, Kabusecha, and Sencha, as excessively hot water can burn the leaves and result in a bitter taste. By cooling the water, the tea is brewed at an optimal temperature, enhancing its sweetness and delicate flavors. The Yuzamashi is usually made from materials..."

04:5804:58, 5 July 2022 diff hist −1‎ Yabukita ‎No edit summary current
04:5804:58, 5 July 2022 diff hist +303‎ Gokou ‎No edit summary current
04:5604:56, 5 July 2022 diff hist +395‎ N Gokou ‎ Created page with "'''Gokou''' (ごこう), sometimes also written Gokō, is a Japanese cultivar that is particularly suitable for matcha and gyokuro due to its characteristics. It is characteri..."

13:2713:27, 21 May 2022 diff hist +6‎ Kirari 31 ‎No edit summary
13:2513:25, 21 May 2022 diff hist +1‎ Kirari 31 ‎No edit summary
13:2513:25, 21 May 2022 diff hist +735‎ N Kirari 31 ‎ Created page with "miniature|right|Yabukita plant '''Kirari 31''' (きらり31) is a new variety from Miyazaki. It was developed at the Miyazaki Research Centre and regist..."

05:5705:57, 23 February 2022 diff hist −85‎ Yabukita ‎No edit summary
05:5305:53, 23 February 2022 diff hist +3‎ Yabukita ‎No edit summary
05:5305:53, 23 February 2022 diff hist +1,252‎ N Yabukita ‎ Created page with "thumb|400px|Yabukita cultivar '''Yabukita''' (さえみどり) is a cross between Yabukita and Asatsuyu. It was developed in the 90s. Sinc..."
02:5002:50, 23 February 2022 diff hist −94‎ Kabusecha ‎No edit summary current
02:4602:46, 23 February 2022 diff hist +923‎ N Kabusecha ‎ Created page with "thumb|400px|Yabukita cultivar '''Kabusecha''' is a shaded Japanese green tea that is mainly processed into matcha. Sometimes, however, Tencha is a..."
02:4502:45, 23 February 2022 diff hist −32‎ Tencha ‎No edit summary current
02:4502:45, 23 February 2022 diff hist +1‎ Tencha ‎No edit summary
02:3502:35, 23 February 2022 diff hist +104‎ Tencha ‎No edit summary
02:3202:32, 23 February 2022 diff hist +845‎ N Tencha ‎ Created page with "thumb|400px|Yabukita cultivar '''Tencha''' (うじひかり) was bred by the National Institute of Vegetable and Tea Science in Kanaya and registe..."

15:1415:14, 22 February 2022 diff hist −5‎ Saemidori ‎No edit summary current
15:1415:14, 22 February 2022 diff hist +191‎ Okumidori ‎No edit summary current
14:5914:59, 22 February 2022 diff hist −1‎ Saemidori ‎No edit summary
03:4803:48, 22 February 2022 diff hist +6‎ Saemidori ‎No edit summary
03:4703:47, 22 February 2022 diff hist +222‎ Saemidori ‎No edit summary
03:4403:44, 22 February 2022 diff hist +88‎ Saemidori ‎No edit summary
03:2703:27, 22 February 2022 diff hist −1‎ Ujihikari ‎No edit summary current
03:2303:23, 22 February 2022 diff hist +587‎ N Ujihikari ‎ Created page with "thumb|400px|Yabukita cultivar '''Ujihikari''' (うじひかり) is an unregistered cultivar from Uji. The word ''Hikari'' derives from Japanese wo..."
03:2303:23, 22 February 2022 diff hist −565‎ Uji Hikari ‎ Redirected page to Ujihikari current Tag: New redirect