Uji Hikari: Difference between revisions
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[[File:Yabukita-close.jpg|thumb|Yabukita cultivar]] | |||
'''Uji Hikari''' (うじひかり) is an unregistered cultivar from Uji. The word ''Hikari'' derives from Japanese word for light. This word is used to describe the low-lying morning sun which illuminates with its rays the misty tea plantations and causes a mystical atmosphere. Uji Hikari was developed especially for [[Gyokuro]] and [[Matcha]] production. | '''Uji Hikari''' (うじひかり) is an unregistered cultivar from Uji. The word ''Hikari'' derives from Japanese word for light. This word is used to describe the low-lying morning sun which illuminates with its rays the misty tea plantations and causes a mystical atmosphere. Uji Hikari was developed especially for [[Gyokuro]] and [[Matcha]] production. | ||
Revision as of 15:12, 21 February 2022
Uji Hikari (うじひかり) is an unregistered cultivar from Uji. The word Hikari derives from Japanese word for light. This word is used to describe the low-lying morning sun which illuminates with its rays the misty tea plantations and causes a mystical atmosphere. Uji Hikari was developed especially for Gyokuro and Matcha production.